Specialty & Import Suppliers For Restaurants, Across The EU

Qualitalia is an Austrian wholesale distributor of Italian specialty foods, sourcing directly from small and medium-sized Italian producers and delivering to hotels, restaurants and delicatessen retailers across Austria with its own refrigerated delivery fleet. Its range spans fresh pasta and gnocchi, cured meats (prosciutto, salami, finocchiona), cheeses such as burrata and buffalo mozzarella, olive oils, balsamic vinegar, truffles and antipasti sourced from artisanal Italian producers.

Pino Zaccaria is a family-run Italian food importer and wholesaler based in Quaregnon (Hainaut), trading for three generations since its founder began selling Italian products on the markets around Mons in 1970. It supplies the Belgian horeca sector and delicatessens with more than 2,000 Italian articles — Parma and San Daniele ham, Parmigiano Reggiano, salami, olive oils, pasta, wines and grappa — sourced from all regions of Italy.

EOS Horeca (EOS-LD Distribution) is a Bulgarian HoReCa food distributor with 30 years on the market, representing more than 80 international suppliers and a portfolio of over 350 specialty and imported products (including brands such as PROVA Gourmet and Valrhona chocolate) for craft bakeries, cafes, restaurants, boutique hotels and caterers.

Cyprus-based importer, distributor and brand-builder of chilled, dry and frozen food and beverage brands, running two Nicosia-area warehouses (main office in Latsia plus a distribution centre in the Dhali Industrial Area) and a branch in Dherynia, Famagusta. Serves retail chains and a dedicated HoReCa team of hotels, restaurants and caterers, and has been the exclusive distributor to McDonald's 17 Cyprus locations since 1997; its distribution centre is ISO22000 certified.

A Prague-based specialty food wholesaler and shop supplying imported ingredients "from around the world" to gastro establishments, including fish and seafood, cured meats, cheeses and egg products, pasta, vegetables/fruits, oils and spices. Operates both a physical store in Prague 5 and wholesale (velkoobchod) supply to restaurants.

Specialty and gourmet food wholesaler founded in 1978 in Meckenheim near Bonn, part of the METRO Group since 2016. Imports and distributes over 10,000 articles from more than 80 countries, including Japanese, Iberian and molecular-gastronomy ingredients, delivering to restaurants, hotels and caterers across Germany by refrigerated truck up to five times a week.

Gastro Import is a Scandinavian importer and wholesaler of European delicatessen products, founded in 1988, supplying cheese, charcuterie, olive oils, vinegars, pasta and gourmet items. It states it serves Michelin and gourmet restaurants, cafés, wine bars, canteens and specialty shops in Denmark, Sweden and Norway, with a Danish office in Hvidovre.

Reaton Food is a Baltic food-distribution company, founded in 1993, that imports and distributes a wide range of products - including fresh produce, seafood, cheese and other specialty items - from more than 90 international manufacturers, serving HoReCa, retail, wholesale and food-manufacturing customers in Estonia, Latvia and Lithuania. It also develops custom private-label products and holds ISO 22000, ASC, MSC and EU-organic certifications.

Nortindal is a Basque seafood-ingredient manufacturer based in Lizartza, Gipuzkoa, describing itself as the global leader in the production of squid/cuttlefish ink, alongside related products such as paella stock base and seafood sauces sold in professional-sized formats (including jars/containers up to 3kg). Its website operates in five languages, and it references roughly half a century of history.

A Zaragoza-based wholesale distributor of gourmet and imported specialty products — Iberian cured meats, artisanal cheeses, aged wines, extra virgin olive oils and other premium pantry items — supplying restaurants, hotels, delicatessens and professional chefs across Spain and Europe with year-round shipping. The company describes itself as having over 30 years of experience in gourmet distribution.

A food-import and wholesale company based in Naantali, founded in 2013, that delivers products to restaurants, large kitchens and wholesale/retail stores across Finland. Its import portfolio includes Pasta d'oro gluten-free pasta, TOP's Cuisine prepared meals, Hilcona fresh products and Aqua Lapland spring water, and it also sells into Finland's largest retail wholesale chains.

An Italian-Finnish family business (legal entity Transmontani Oy), founded in 2006 and based in Helsinki, importing and wholesaling premium Italian food and drink — fresh truffles, caviar, extra virgin olive oil, balsamic vinegar, cured meats, cheeses, pasta, risotto rice, coffee and alcoholic beverages. It supplies restaurants, hotels, cafés, bakeries and catering companies in Finland and the Baltic states.

GPA is a wholesale importer of Italian and Spanish food products based near Saint-Étienne, serving restaurants, fine grocers and gourmet establishments across France. It stocks roughly 2,500 references — antipasti, charcuterie, cheeses, fresh and dry pasta, oils, wines and truffles — sourced from about 180 suppliers, and makes around 1,200 deliveries a month to over 850 professional clients. Founded in 2008.

Moulin Ville is an importer and wholesaler of ethnic and Mediterranean specialty foods based in Marseille, supplying professional accounts via an online B2B ordering platform and traditional wholesale-market distribution. Its range spans canned fish, Maghreb specialties, oils, vinegars, jams and honey, imported from Italy, Spain, Tunisia, Morocco, Greece and Turkey under more than 30 represented brands.

A specialty importer and distributor of over 1,700 food products, focused on Asian and Latin American ingredients such as specialty rices, noodles, sauces and tropical produce. Operating since 1992, it supplies major Greek supermarket chains, luxury hotel groups and independent restaurants, fast-food outlets and taverns nationwide.

Exclusive importer and distributor of over 450 international specialty food, beverage and spice products from 40+ premium European, American and Asian brands (including Kikkoman, Tabasco, Riso Scotti), serving HoReCa, retail, wholesale and other channels nationwide from its distribution center near Opatija.

4CHEF Solutions is a Croatian wholesale importer of Italian and premium local HORECA ingredients, supplying restaurants, pizzerias, hotels, cafés, bakeries and caterers nationwide from its own warehouse in Zadar County. It carries about 90 articles across eight categories — San Marzano D.O.P. tomatoes, mozzarella di bufala DOP, Pasta di Gragnano IGP, cured meats and Aceto Balsamico di Modena IGP among them.

Italian specialty-food wholesaler supplying imported pasta, cheeses, cured meats, flour, tomato products and cooking oils to restaurants, pizzerias and food retailers from its Budapest warehouse.

La Rousse Foods supplies premium and specialty ingredients - including butchery, cheese, wine and chocolate - to chefs and the foodservice sector in Ireland, describing itself as "created for chefs, by chefs" since 1995. It operates a demonstration kitchen from its Park West site in Dublin and holds ISO 22000 certification and Origin Green membership.

Orsero is a listed Italian group specialised in the importation, distribution and marketing of fresh fruit and vegetables (bananas, pineapples, avocados, kiwis and more), sourcing from producing countries including Argentina, Israel, Cote d'Ivoire, South Africa and Costa Rica for the Italian and wider Mediterranean market. It traces its roots to a wholesale fruit-trading business and is headquartered in Albenga, Italy.

Kaunas-based importer and distributor specializing in cheese and cured meat, sourcing around 1,600 certified and traceable product references from over 90 vendors across 12 categories for high-end restaurants and caterers. Distributes fresh and frozen product across the Baltic states with flexible logistics from full truckloads to mixed pallets, and offers private-label packing.

LuxSucre, founded in 1998 and based in Niederkorn, distributes customizable food and packaging items for the Horeca sector in Luxembourg - sugar sachets, chocolate wrapping, biscuits and paper napkins - and holds the exclusive Luxembourg distribution rights for the Café Liégeois brand.

Wholesaler of certified organic food (EU organic cert. LU-BIO-04) based in Munsbach, supplying gastronomy businesses, large-scale kitchens, catering services and retail across Luxembourg six days a week. Operating for more than 25 years, it stocks around 3,500 items including organic brands Naturata, Rapunzel and Lebensbaum plus regional produce from the Bio-Bauere-Genossenschaft Lëtzebuerg cooperative, and runs its own "Cuisine Artisanale" prepared-vegetable processing line.

Founded in 1994 in Riga, a spice, medicinal-herb and plant-ingredient wholesaler that imports and distributes globally (50+ countries across Europe, the Americas, Asia and Africa) to HoReCa establishments, large food manufacturers and dietary-supplement producers. Reports 100+ employees, over €40 million in 2022 sales and more than 12,000 tonnes of cargo handled annually.

A privately owned Maltese importer, wholesaler and national distributor of hundreds of premium gourmet food and beverage products sourced worldwide — cured meats, marinated fish, vegetables in olive oil, dairy, wine, beer, spirits and soft drinks among them — supplying Malta's food-service and retail trade. Based in Ħaż-Żebbuġ.

Established in 1916, a century-old Maltese importer and distributor of food, beverages, personal care and household products, carrying 47 featured brands and roughly 1,300 items across those categories to retail and catering customers in Malta and Gozo. Employs around 80 people.

Amazing Oriental is the largest Asian supermarket chain in the Netherlands, founded in 1986, operating more than twenty store locations nationwide plus an online shop. Alongside retail consumers, it explicitly supplies Dutch hospitality businesses ('horecabedrijven') with an assortment of over 10,000 authentic Asian food products imported from countries including Thailand, China, Japan, Korea, Vietnam and Indonesia.

Dutch international horeca wholesaler based in Nijkerk (founded 2015), supplying dry, chilled and frozen Asian-cuisine ingredients — seafood, meat, vegetables, sauces, spices, rice, noodles and packaging — to restaurants across the Netherlands, Germany, Belgium and Luxembourg via its own temperature-controlled fleet.

A Warsaw-based specialty importer and wholesaler that has supplied the Polish HoReCa sector since 1990, focused on exotic and international ingredients — especially Asian cuisine — alongside what it describes as Poland's largest fish and seafood selection. It runs over 4,000 product lines and serves more than 6,500 hotel, restaurant and catering clients from 8 regional branches, and holds IFS Logistics certification.

Davigel Portugal, a subsidiary of Sysco France SAS, is a frozen-food distributor supplying restaurants and catering businesses with frozen appetizers and snacks, fish and shellfish, meat products, prepared dishes, vegetarian options, side dishes, desserts and pastries, presented alongside professional recipes for chefs.

Interbrands Orbico is the Romanian distribution arm of the Orbico Group, importing and distributing branded food, beverage and FMCG products — including Lindt chocolate, Rio Mare tuna and Tchibo coffee — alongside personal-care and other goods. Its own corporate site states it serves retail, foodservice and wholesale customers across Romania.

Specialty and imported-food company supplying spices, sauces and international-cuisine products (Tex-Mex, Asian, Indian, BBQ) in Sweden, serving both consumers and the foodservice trade through its professional channel, Paulig PRO. Subsidiary of the Finnish Paulig Group, based in Mölndal.

Importer, distributor and brand representative founded in 1992 and based in Ljubljana, supplying over 1,500 specialty food articles (gluten-free products, pasta, sauces, oils, spreads, preserved vegetables and legume-based foods) sourced from Austria, Italy, Hungary, Germany, Poland, the Netherlands and other countries, representing brands including Balviten Gluten Free, Martino Rossi, Fragassi and Arnaboldi to retail and food-service customers.

Chefparade, trading online as Chefmarket, is a Bratislava-based supplier of specialty and imported foodstuffs — Asian curry pastes, spices, sauces, rice, legumes and similar ingredients — sold in bulk packaging from 50g up to 25kg. It runs a dedicated wholesale ('veľkoobchod') channel explicitly aimed at restaurants, shops and e-commerce businesses.