Kröswang is an Austrian fresh- and frozen-food wholesaler delivering to gastronomy, hospitality and large-kitchen customers within 24 hours of leaving the producer, with a range of about 3,100 items spanning fruit, vegetables and salads (its fastest-growing category), meat, fish, dairy and bakery goods. It serves customers across all Austrian federal states as well as parts of Bavaria, Germany, from its headquarters in Grieskirchen, Upper Austria.
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Fruit & Vegetable Suppliers For Restaurants, Across The EU
32 verified fruit & vegetable suppliers across the EU, grouped by country. Pick a country to see local options.
Types
Austria
1Belgium
2Belgian wholesaler and cutting facility ('versnijderij') for fresh vegetables and fruit, supplying pre-cut produce, uncut vegetables, potatoes and salad mixes to caterers, meal producers and institutional kitchens rather than retail consumers. Based in Sint-Lievens-Houtem (East Flanders), it holds IFS, FAVV and ISO 14001 certification.
Fresh Food is a fruit-and-vegetable wholesaler based in Geel (Antwerp province) that sources daily from Flemish auctions and delivers fresh produce to horeca businesses — restaurants and frituren — as well as neighbourhood shops, farm shops and care institutions, sizing each delivery to the customer's own needs.
Bulgaria
1Fruit Direct is a Sofia-based wholesale supplier of fresh seasonal, traditional and exotic fruit and vegetables selected specifically for restaurants, hotels and shops (HoReCa). It delivers directly to clients and offers advice on product selection and storage to minimize waste.
Cyprus
1A fresh fruit and vegetable producing and wholesale distribution company operating since 1998 from Frenaros in the Famagusta district of Cyprus. Its website states it supplies wholesalers, airports, supermarkets, hotels and restaurants with a wide range of fruits (apples, citrus, stone fruits, grapes, berries, exotics, melons) and vegetables (alliums, brassicas, mushrooms, roots, peppers, salad greens, herbs and more). The company holds HACCP and ISO 22000:2005 certification and makes daily deliveries.
Czechia
1A fruit and vegetable wholesaler headquartered in Kutná Hora with additional warehouses in Hradec Králové, Jihlava and Tábor, describing itself as one of the largest regional suppliers of fruit and vegetables in the Czech Republic. Supplies hypermarket chains, retail stores, restaurants, canteens and institutional kitchens, and also cultivates its own potatoes and onions.
Germany
2Fruit-and-vegetable wholesaler supplying fresh produce, dairy, meat, fish and convenience items year-round to gastronomy, communal catering, large-scale caterers and retail. Covers central Germany between East Westphalia-Lippe, Lower Saxony, North Hesse and Thuringia, and runs a dedicated foodservice partner brand (CF Foodservice) for system gastronomy.
Founded in 1923 in Saarbrücken by brothers Isacco and Bortolo Della Bona as fruit and vegetable importers, the firm has been run by the Soravia family since 1948. Based at the Saarbrücken wholesale market halls, it imports and distributes a full range of fruit, vegetables, tropical fruit and Mediterranean specialities from France, Italy and Spain to gastronomy businesses, retailers and resellers.
Denmark
1Skive Frugt & Grøntbørs is a Danish wholesale distributor of fresh fruit and vegetables to restaurants, large canteens, inns, hospitals, cafeterias, specialty shops and schools. The company states it covers Central and Western Jutland, most of the rest of Jutland, and western Funen and Samsø, running 19 vehicles with 24 drivers on six delivery days a week, plus a weekly shipment to Greenland.
Estonia
1Karlskroona is an Estonian wholesaler of fresh fruit, vegetables, berries, herbs, exotic fruit, citrus and salad products, supplying retail stores, catering businesses and other dealers. Its own site states it supplies fresh goods all over Estonia and names major retail chains (Coop, Selver, Rimi, Stockmann, Maxima) among its customers.
Spain
1A wholesale fruit and vegetable distributor operating from Spain's two largest produce markets, Mercamadrid and Mercabarna, supplying companies, restaurants, hospitality businesses, supermarkets and greengrocers with berries, citrus, stone fruit, tropical fruit and vegetables. The family business began in 1975 and was formally incorporated as Frutas Candil S.L. in 1992.
Finland
1Satotukku is one of Finland's largest fruit and vegetable wholesalers, sourcing domestic produce and importing from roughly 15 countries. It supplies vegetables, fruit, berries and mushrooms to foodservice and retail customers from its Vantaa base and branch terminals in Lieto and Lempäälä.
France
1TerreAzur, a network of the Groupe Pomona, is a wholesaler with over 100 years of history supplying fresh fruit, vegetables and seafood products to commercial and collective catering professionals, retailers and specialist shops (greengrocers, fishmongers). It sources through 18 regional purchasing offices in France, offering more than 1,000 fruit-and-vegetable references and over 500 seafood references.
Greece
1A wholesale distributor of fresh fruit and vegetables — potatoes, onions, garlic, lemons, watermelons and melons — handling import, export, packaging and trade of these products for professional buyers. Operates ISO 22000:2018-certified facilities at the Central Market of Athens, working with over 120 permanent suppliers in Greece and abroad.
Croatia
1Wholesale distributor of fresh fruit, vegetables and mushrooms operating a central warehouse in Zagreb, offering over 200 basic products (salads, herbs, root and leafy vegetables, potatoes, onions, seasonal fruit) to restaurant kitchens and retailers across Croatia.
Hungary
1Wholesaler of over 100 varieties of fresh fruit and vegetables, including washed/cut produce, fresh herbs and pickled items, supplying restaurants, buffets, catering companies and institutional kitchens from its base in Csány, Pest County.
Ireland
2Fruit and vegetable wholesaler based in Little Island, Co. Cork, trading since roughly 1994 (marking 30 years in 2024), delivering fresh produce, eggs, oils and sauces directly to restaurants, cafes and hospitality businesses such as hotels and spas across County Cork on a 24/7 delivery basis. Long-standing clients include Inchydoney Lodge & Spa, supplied for over 25 years; the company also runs a plastic-free-packaging initiative.
Fruit and vegetable supplier founded in 1980 by the O'Shea family at Piltown, Co. Kilkenny, focused on potatoes and carrots grown with over 50 local partner farms and delivered — via temperature-controlled storage and its Meadowfresh Foods foodservice partnership — to wholesalers, retail outlets, food manufacturers and the catering sector across Ireland.
Italy
1Orogel is Italy's leading producer of frozen vegetables, operating as a farmer-owned agricultural cooperative for over 50 years. Beyond retail-branded products (frozen vegetables, soups, side dishes, ready meals, jams), it offers customised solutions for the foodservice sector.
One of Lithuania's largest fruit-and-vegetable trading companies, founded in 1995 and based in Vilnius, importing, exporting, sorting, packaging, warehousing (including banana ripening) and wholesaling fresh fruit, berries and vegetables. Supplies catering companies, retailers and the HoReCa sector, and employs around 54 people.
Family-owned importer and distributor of fresh fruit and vegetables based in Ellange, supplying retailers, offices and the HoReCa/catering sector across Luxembourg. Founded in 1917 by Jean-Pierre Grosbusch and now in its fourth generation of family ownership, it runs a 12,500 m² facility and offers pre-cut fruit, packaged produce and an organic (Grosbusch BIO) range alongside imported Italian specialties.
Latvia
1Elbi is a Riga-based importer and wholesale distributor of fresh fruit and vegetables, offering more than 150 types of produce sourced from Europe and further afield, including Argentina, South Africa, Chile and Egypt. Operating since 1992 from a 4,500 m² warehouse with refrigerated storage, it supplies HoReCa businesses (hotels, restaurants, catering) as well as retail stores and supermarkets in Latvia and neighbouring Baltic states.
Malta
1FNG Supplies is a fruit and vegetable wholesaler based in Wardija, Malta, supplying fresh produce, herbs, local and imported European goods, and some dairy items and eggs to the catering and restaurant trade. It states it delivers to customers across both Malta and Gozo.
Nature's Pride is a Dutch fruit and vegetable supply company, headquartered in Maasdijk, that sources and distributes fresh produce (including its EAT ME and Berries Pride branded lines) to both foodservice/restaurant customers and retail supermarkets. It positions itself as a supply-chain connector working with growers across multiple countries to serve customers throughout Europe.
Poland
2International vegetable processor (canned, frozen and fresh-cut) that operates a dedicated "Bonduelle Food Service" division alongside its retail business, supplying processed vegetables to foodservice customers as well as consumers. States on its own site it was founded in 1853 as a family business and is part of Groupe Bonduelle.
A fresh fruit and vegetable wholesaler founded in 2003 and headquartered near Warsaw, supplying restaurants, hotels, caterers, delicatessens, schools and hospitals from a catalogue of over 7,200 items including processed produce, herbs, mushrooms and juices. It operates three distribution bases and a fleet of 50 refrigerated trucks serving over 900 clients across central Poland.
Portugal
1Wholesale distributor of fresh fruit and vegetables founded on 1 July 2003 in Arcozelo/Barcelos, sourcing national and imported produce for traders and businesses across the Minho region and other northern Portuguese districts (Porto, Braga, Viana do Castelo and others), with national and cross-border delivery routes.
Romania
2A Bucharest-area distributor of fresh fruit and vegetables for the HoReCa sector, importing exotic produce such as avocado, Gold mango and papaya, and running its own refrigerated transport for direct delivery to restaurants, hotels and hospitality professionals. Coverage is concentrated in Bucharest and the surrounding Ilfov region.
Founded in 2010, a Popești-Leordeni-based distributor supplying over 350 fresh fruit and vegetable items, sourced both locally and via import, primarily to HoReCa companies in Bucharest and Ilfov County, with nationwide courier delivery for larger orders.
Sweden
1Fruit and vegetable supplier to the restaurant and commercial-kitchen market in Sweden, offering fresh produce, pre-cut vegetables, juices and bar supplies, plus in-house peeling, washing and cutting services. Part of the Sorundahallarna group within Martin & Servera, ultimately owned by Axel Johnson AB.
Slovenia
1Wholesaler of fresh and dried fruit and fresh vegetables based in Ljubljana-Šentvid, delivering to over 30 upscale restaurants and more than 50 towns/cities across Slovenia, sourcing both Slovenian and imported produce; reports over 30,000 completed deliveries and roughly 67 daily orders.
Slovakia
1A fresh fruit and vegetable supplier based in Nové Zámky that also processes pickled vegetables, sauerkraut and cut vegetables. It supplies restaurants, school canteens, children's homes, social-care facilities, hotels and bars alongside retail and market clients, delivering free of charge multiple times a week across western and central Slovakia.