AG FOODS Group, headquartered in Nitra, develops, manufactures and distributes soluble beverage mixes (teas, coffee, cocoa, milk drinks, syrups), food ingredients, snacks and professional coffee/vending equipment across Slovakia and neighbouring countries. Its own website explicitly states it serves restaurants, hotels, cafes, catering facilities and vending operators in addition to retail.
Suppliers For Restaurants In Slovakia
12 verified suppliers serving restaurants in Slovakia, grouped by type. Every listing is verified against the supplier's own website.
Bidfood Slovakia is a nationwide foodservice wholesaler that has operated in the Slovak gastronomy market for more than 20 years, delivering fresh, chilled and frozen food, meat and dairy products, groceries, drogerie/non-food items and kitchen equipment to restaurants and catering businesses. Orders are placed through sales representatives, a customer service centre, or the mojbidfood.sk e-shop, with deliveries offered up to six times a week.
Chefparade, trading online as Chefmarket, is a Bratislava-based supplier of specialty and imported foodstuffs — Asian curry pastes, spices, sauces, rice, legumes and similar ingredients — sold in bulk packaging from 50g up to 25kg. It runs a dedicated wholesale ('veľkoobchod') channel explicitly aimed at restaurants, shops and e-commerce businesses.
Hagleitner Hygiene Slovensko is the Slovak subsidiary of Austria-headquartered Hagleitner, supplying cleaning and disinfection products, cosmetics, and hygiene dispenser systems for restrooms, kitchens and laundries. Its own website states it serves hotels, gastronomy/catering businesses, healthcare, industrial and public-institution customers, and it is based in Senec.
HYZA is a Slovak poultry producer based in Topoľčany, running its own feed production, hatcheries, farms and processing facilities to supply fresh, frozen and processed chicken products (cuts, hams, sausages, pâtés). It sells through its own retail and grilled-chicken shops as well as to B2B and foodservice operators, and is a member of the AGROFERT group.
Kofola is a Slovak-Czech beverage producer headquartered in Rajecká Lesná, best known for its flagship Kofola cola and sugar-free Kofola Nulka. Beyond retail sales, the company supplies the hospitality sector with draft ('čapovaná') Kofola for pubs and restaurants and has taken a majority stake in the catering business Chachar to expand its presence in gastronomy.
Levické mliekarne is a Slovak dairy producer headquartered in Levice, manufacturing branded cheese and dairy products including Niva Originál blue cheese, Tekov natural cheeses and Babička fresh dairy items. Its products are distributed nationwide and are available through all major Slovak retail chains.
PENAM Slovakia is an industrial bakery that mills grain and bakes bread, toast bread, rolls and fine pastry, marketing about 20 years of operation in Slovakia. Its products are distributed nationwide through retail shops, its own 'Baker Street' outlets and an e-shop.
Tauris is a Slovak meat producer and distributor headquartered in Rimavská Sobota, manufacturing and distributing meat products and cut/fresh meat nationwide. The company also owns the RYBA Košice fish-and-seafood processing brand and operates its own countrywide 'Mäsiarstvo u Býka' butcher-shop chain.
A fresh fruit and vegetable supplier based in Nové Zámky that also processes pickled vegetables, sauerkraut and cut vegetables. It supplies restaurants, school canteens, children's homes, social-care facilities, hotels and bars alongside retail and market clients, delivering free of charge multiple times a week across western and central Slovakia.
A frozen and chilled food wholesaler distributing meat, meat products, fish, seafood and eggs to shops, restaurants, social facilities and canteens, working with an assortment sourced from over 300 partner suppliers. It reports more than 3,000 regular B2B customers and operates from Trenčín with distribution into the Bratislava area.
A family meat-processing business in Trenčín whose roots go back over 130 years to Václav Urbánek's original meat plant; nationalized in 1948, it was re-established by the family in 1991. Its wholesale division supplies restaurants, hotels and shops with sausages, smoked meats, hams, bacon, liver products and traditional pâtés made to Slovak recipes without unnecessary additives.