Skip To Content

Dessert Menu

Alabaster Macaron

Make it yours.

Alabaster white with ultramarine accents turns an ice-cream counter menu into something worthy of a Vienna coffeehouse.

A4 · 210 × 297 mm · 1 page

Alabaster Macaron – page 1 of the menu template
Open In Editor

Free to edit, download and print – no account, no watermark.

About This Template

Rounded cards in a tidy grid separate desserts, ice cream and cakes: chocolate fondant, sticky toffee pudding and pavlova; pistachio gelato, stracciatella and raspberry sorbet; Black Forest gâteau, fraisier and baked vanilla cheesecake. Noto Serif Display and STIX Two Text feel editorial and confident. Update the flavours as seasons change in Menu Studio, then print.

Details

Format
A4
Size
210 × 297 mm
Pages
1
Orientation
Portrait
Style
Viennese Coffeehouse
Colours
White
Languages
All 24 EU languages